About the restaurant

Cuisine: French / Fusion / European

"SMAK covers the table with traditional flavors, cozy interior and sincere service. We are united by the belief that the best dishes are baked with passion and a lively imagination. That's why we follow only one statement both in the kitchen and in the hall. Good taste is born in a good mood. Our goal is to exceed the expectations of both ourselves and the visitor, and this goal is carried out on a daily basis by a nice team that cares, helps and supports each other. Welcome to SMAK. "

Head chef

Dmitri Rooz

Our chef Dmitri Rooz has represented Estonia at the Bocuse d ´Or,which is called the Olympics of cooking.He prepares first -class dishes and uses the best raw materials.Culinary is a philosophy of life for Dima. The goal is to exceed both his own and the visitorś expectations.

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