Regardless of the name, this restaurant located in the Rahumäe, a suburb of Nõmme is not snobbish at all. It is actually a cosy family restaurant, which provides a festive and invigorating break from everyday life. The menu is the only place where a small dose of snobbery can be found, naly, the selection of raw ingredients and their preparation is very creative, featuring scallops, steak tartare with wgg yolk gel and wasabi aioli, Panko duck egg, and fantastic desserts. The beverage menu has an extensive selection of wine, homemade lemonade, juice-based drinks, ciders and beers from small breweries
Restaurant is not offering Tallinn Restaurant Week lunch menu.